Chicago, March 02, 2026 (GLOBE NEWSWIRE) — March 1 marked the first day of the Academy of Nutrition and Dietetics’ annual National Nutrition Month® campaign. Celebrated every March since 1980, the Academy
Columnist Carrie Dennett discusses the potential benefits of a diet rich in antioxidants and anti-inflammatory nutrients for people with endometriosis. Post Views: 0
Throughout National Nutrition Month in March, West Virginia University experts emphasize making deliberate choices to avoid foods that cause inflammation and to choose foods that support the function of neurotransmitters like serotonin