Experts highlight limits of evidence from ultraprocessed food trials
A group of eating behavior and metabolism experts from across Europe have published a Perspective article in the journal Science examining the limitations of current evidence on ultraprocessed foods (UPFs).
Partners in Nutrition reached a settlement to pay the state $18.5 million on the same day the state Attorney General’s Office filed a lawsuit alleging the nonprofit engaged in fraud at multiple
New Kansas and Ohio learning experiences show visitors how animal nutrition, science and innovation support healthy cows, dairy farms and milk quality. Post Views: 3