How nutrition can help poultry and pigs cope with heat stress
Vilomix experts explain how heat stress affects poultry and pigs, and share a 3-pillar nutritional strategy to support animal health and performance in warmer conditions.
Loss of Pollinators Threatens Crop Yields and Human Nutrition Worldwide
New University of Bristol research published in Nature finds that pollinator decline threatens crop production, human nutrition and farm incomes. Studying smallholder farms in Nepal, researchers found pollinators support 44% of farming
Maintaining trust in medical AI: Monitoring and managing model lifecycle
Artificial intelligence (AI) is transforming the HealthTech landscape. Advanced algorithms are increasingly embedded within medical devices, clinical decision support platforms and digital patient management systems, enabling healthcare organizations to use specialist AI
Vegetarian Diet in Children Not Linked to Greater Nutrition Risk
Though no association was seen between eating a vegetarian diet and nutrition risk, there were too few vegan children in the study to assess their nutrition risk.
Rethinking soybean meal: Four pillars reshape swine nutrition application strategies
New research highlights soybean meal’s role beyond protein – driving energy efficiency, growth, disease resilience and summer performance
Could you be timing your protein all wrong?
Recovery-day nutrition may matter more than many runners realize
USDA Restores Whole, Reduced-Fat Milk Options in Child Nutrition Programs
Whole milk is typically recommended for children under two years of age due to its impacts on brain development.
In food shelf visit, Sen. Welch backs nutrition assistance amid rising prices for Vermonters
U.S. Sen. Peter Welch emphasizes the battle over food assistance in Washington, highlighting the impact of federal cuts and rising prices on Vermonters.
A registered dietitian wants you to try this technique when food cravings hit
Introducing urge surfing
Experts Say Mushrooms Contain a Powerful Antioxidant Linked to Better Brain Health
Researchers are zeroing in on a little-known antioxidant in mushrooms.