New Survey Shows What People Fear Most About Aging
FRIDAY, Nov. 7, 2025 The U.S. population is getting older fast and many Americans are unsure what aging will look like for them, a new national survey shows.The
Thunderstorm Is Approaching, Brace For An Asthma Attack
FRIDAY, Nov. 7, 2025 The flash of lightning and roar of thunder can be quickly followed by the wheezing gasp of an asthma attack, a new study says.Thunderstorms
Exercise Benefits Women With Advanced Breast Cancer, Experts Say
FRIDAY, Nov. 7, 2025 Exercise can help women with advanced breast cancer better withstand both cancer treatments and the ravages of the disease, a new clinical
A Divided America Is Stressing Out, Survey Finds
FRIDAY, Nov. 7, 2025 A fractured America is causing people s stress levels to go through the roof, a new American Psychological Association (APA) survey has fou
Concussions Increase Traffic Crash Risk For Weeks After
FRIDAY, Nov. 7, 2025 Folks who ve had a recent concussion might not want to get behind the wheel anytime soon.Concussion victims are more likely to wind up in a
Wisdom Tooth Surgery? Opioids Not Necessary, Clinical Trial Finds
FRIDAY, Nov. 7, 2025 Getting your wisdom teeth pulled You don t need opioids to deal with the pain of the extraction, a new study says.A combination of ibuprofe
Advanced Breast Cancer Patients Living Longer, Study Says
FRIDAY, Nov. 7, 2025 Women diagnosed with advanced breast cancer can now expect to live an extra six or seven months compared to about a decade ago, researchers
Finding nourishment and support during times of food insecurity
A registered dietitian and nutritionist at Atlanta’s Emory University shares advice for those experiencing a reduction in SNAP benefits or struggling to make ends meet.
South Africa Whey Protein Market
The South Africa whey protein market size was estimated at USD 37.1 million in 2024 and is projected to reach USD 63.4 million in 2033, growing at a CAGR of 6.1% from
New Davidson County Schools nutrition director wants farm-to-table menus
Davidson County Schools’ new nutrition director is coming home — sort of — and she is bringing a goal of offering fresh-made, farm-to-table meals in county schools’ cafeterias.