Electromagnetic Pulses Aid Stroke Recovery, Trial Results Indicate MedNews
THURSDAY, Jan. 29, 2026 Stroke survivors might benefit from electromagnetic pulses that stimulate their brains and spur on their recovery, a new study says.This
Opening Up, Sharing Can Be Best Thing For Stroke Survivors, Study Says MedNews
THURSDAY, Jan. 29, 2026 Dr. Dipika Aggarwal found her life turned upside down following her 2019 stroke.At just 38, the neurologist from Kansas City, Missouri,
Driving Habits Provide Window Into Seniors’ Brain Health MedNews
THURSDAY, Jan. 29, 2026 Larry Duncan valued driving as part of his independence.But Duncan a retired business owner from Pinehurst, North Carolina started to be
Nearly Half Of American Adults Will Be Obese By 2035, Study Warns MedNews
THURSDAY, Jan. 29, 2026 Nearly half of American adults some 126 million people will be obese within 10 years, a new study projects.Adult obesity in the U.S. is
Strep Throat: What It Is, Symptoms, Causes, and Living With It MedNews
THURSDAY, Jan. 29, 2026 Strep throat is a common throat infection that often causes a sore throat, fever and trouble swallowing. It tends to come on quickly and
SemCap closes debut food and nutrition fund on $125m
Managing partner John Haugen says strategic investors are pursuing strong returns and a look at what is happening at the cutting edge of the food industry.
With new vaccine schedule secured, RFK Jr. allies head to statehouses
WASHINGTON — The Trump administration’s abrupt overhaul of the federal vaccine schedule sent shockwaves through American health care earlier this month. But the biggest impacts are likely to come in the weeks
STAT+: How Opvee, Indivior’s powerful overdose antidote, went bust
It was cast as a lifesaving medication, a “best-in-class” overdose antidote built specifically for the fentanyl era. It was far more powerful than Narcan, the nasal spray it was designed to supplant.
Nutrition science, food studies navigate closures due to declining enrollment
SU cut its nutrition science programs last semester, a year after closing food studies. The cuts largely justified by decreased student enrollment.
When Nutrition Labels Work – and When They Don’t
At-a-glance nutrition labels on restaurant menus can promote healthier choices among middle-class consumers. But what about the rest?