Post-Op Delirium Common In Seniors, But Not All Hospitals Screen For It MedNews
WEDNESDAY, June 17, 2026 Many seniors experience delirium after surgery, suffering from confusion and disorientation as they emerge from anesthesia.But some hos
UCI’s Race Nutrition Project: The Carb Periodisation Shift
The UCI Sports Nutrition Project, a collaboration between the sport’s governing body and the world’s top scientists and WorldTour practitioners,
Early-Onset Cancers Are On The Rise. Knowing Your Family History Is Crucial. MedNews
WEDNESDAY, June 17, 2026 Bryce Ramsey of Madison, Mississippi, was 33 when she was diagnosed with colorectal cancer. Upon noticing blood in her stool, she blame
Minimally Invasive Procedure Eases Arthritis Knee Pain, Study Finds MedNews
WEDNESDAY, June 17, 2026 A minimally invasive procedure can ease knee pain by cutting off abnormal blood flow to the joint, a new study says.The procedure, geni
California Nutrition Center hosts Piccadilly auction
The California Nutrition Center brought in $3,800 over the weekend.
Harrisonburg City School Board approves school operating fund and nutrition fund budget reallocation
The Harrisonburg City School Board approved the requested school operating fund and nutrition fund budget reallocation during last night’s meeting.
5 ways to boost your gut health by eating more fermented foods
Scientists have found that eating fermented foods may lower inflammation, improve blood sugar control and increase the diversity of your gut microbiome.
Kathy Kolasa: Nutrition plays a role in fall prevention, healthy aging
Dear readers: Megan Wu and Catherine Bennett are Brody Medical School students in the Class of 2028 and 2025-26 Albert Schweitzer Fellows who focused on fall prevention in Pitt County
Closing the omega-3 nutrition gap amid growing supply challenges
As omega-3 supply pressures intensify, the industry’s real opportunity lies in expanding access through a more diverse, resilient and consumer-relevant ingredient ecosystem, writes Jacqueline Rizo, Head of Marketing at Natures Crops International
