The Technical University of Denmark (DTU) National Food Institute is home to the new WHO Collaborating Center for Risk and Benefits of Foods and Diets.
A two-day Food and Nutrition Entrepreneurship Camp hosted by the University of Arkansas at Pine Bluff gave Arkansas high school students hands-on exposure to careers in agriculture, food systems and entrepreneurship, according
January’s highlights include growing momentum for protein and fiber as key nutrients for 2026 product innovations to meet the needs of a growing GLP-1 consumer base. Also, research has advanced in personalized
Health News: We talk a lot about food. Calories. Protein. Carbs. Fats. The big, loud parts of nutrition. But micronutrients, vitamins and minerals, are the quiet w.
Boston University nutrition professors reacted negatively to the U.S. Department of Health and Human Services’ updated dietary guidelines, saying the pyramid is flawed in its messaging, accuracy and clarity. HHS Secretary Robert
Hospital beds are a brutally concrete resource. When they’re full, surgeries get delayed, hallways become overflow wards, and staff burn out. So a question I keep coming back to is simple: can
FORT HUACHUCA, Ariz. – Holistic Health and Fitness (H2F), professionals from the 101st Airborne Division (Air Assault) are reinforcing soldiers’ readine…
Abbott Laboratories (NYSE:ABT) agreed to acquire Exact Sciences for US$21b. The deal is set to reshape Abbott’s diagnostics business by adding a broad cancer testing platform. Management is also rolling out changes
Oaks Nutrition Centers in New Madrid and Portageville share Feb. 4–10 menus, featuring meatloaf, stuffed shells, ham and beans, and more, with Feb. 9 noted as a closure day.
At the Kern County Superintendent of Schools (KCSOS) Central Kitchen, staff prepare thousands of meals a day while also cooking up future careers. Through a growing network of internship and apprenticeship programs,