Supplement - Page 150

REQUEST FOR

On today’s World Cancer Day, Danone becomes the first food business joining forces with the Union for International Cancer Control (UICC) to advocate for nutritional care’s recognition as an essential component of

The new Lacprodan BLG-100 Acidic whey protein aims to offer increased flexibility and accessibility in patient nutrition intake.

IPPE was the venue to detail that changes that have taken place through the merger of agromed and PATENT CO’s portfolios.

During Petfood Forum 2026, Ann Marie D. Ocker, Ph.D., will demonstrate how upcycled ingredients deliver both sustainability and performance benefits to pet food processors.

Type 1 diabetes is the most common type of diabetes in young people. It happens when — for reasons not yet fully understood — the body turns on itself and destroys the

As winter arrives and temperatures drop, many pet owners begin to notice changes in their dog or cat’s routine. Pets may sleep more, spend less time outside, and sometimes seem hungrier than

A two-day Food and Nutrition Entrepreneurship Camp hosted by the University of Arkansas at Pine Bluff gave Arkansas high school students hands-on exposure to careers in agriculture, food systems and entrepreneurship, according