Fighting Hunger in Fayetteville, Arkansas
With federal funding gone, a multipronged community effort is underway in the town of Fayetteville, Arkansas, to maintain food access.
Meat-Heavy US Nutrition Guidelines Will Require Millions Of Acres Of New Farmland
The new US nutrition guidelines could require millions of acres of new agricultural land for high-impact animal farming
“Where are the beans?” Experts weigh plant quality amid US protein push
The hype around protein is booming, especially with the US 2025–2030 Dietary Guidelines for Americans explicitly encouraging greater protein intake. The US health administration has placed meat and dairy high on the
7,000-plus Huskers named to Deans’ List for fall 2025
More than 7,000 Husker students have been named to the Deans’ List for the fall semester of the 2025-26 academic year.
Senior Meals: Feb. 2-6, 2026, menus listed for Pine River and Crosslake nutrition sites
Senior Nutrition Program offers weekday meals at Heartland Apartments and the Crosslake Community Center
New diet guidelines say to double up on protein, but nutrition experts are wary
Protein just got a big boost from U.S. health officials.
The Health Benefits of Oranges—and Easy Ways to Eat Them Every Day
Nutritionists explain the health benefits of oranges, from immune and gut support to heart health and blood sugar balance—and why whole oranges often beat juice.
Union Budget 2026: Nirmala Sitharaman focuses on coconut promotion. Here are the fruit’s nutritional benefits
Coconut has gained massive popularity over the years, thanks to its many health benefits.
Seven food swaps that could lower your cancer risk
From crumpets to cordial, the preservatives in everyday foods are now under serious scientific suspicion. This is what to eat instead