In a webinar hosted by Qina CEO Mariette Abrahams, experts Nard Clabbers and Joshua Anthony discussed the future of personalized nutrition, emphasizing trust, transparency and consumer engagement. Clabbers highlighted a shift from
The rise in popularity of GLP-1 receptor agonist drugs like Ozempic is causing a wider societal shift that is now rocking the food industry. And some are feeling the pain more than
A new review in Frontiers in Nutrition suggests resistant starch may help support blood sugar control and reduce inflammation. Unlike refined carbs that spike blood sugar, this type resists digestion and feeds