US-based Pothos will integrate Solein into its ready-to-mix protein powders. Developed by Solar Foods, Solein protein is produced using carbon dioxide and electricity. The protein powders will be among the first Solein-powered products available to US consumers, following Solar Foods’ launch of its sustainable protein in the country last year. Pothos aims to make a limited quantity of non-dairy, gluten-free, and soy-free protein powders available to consumers in early 2026, under its renewed brand PRVL.