On today’s World Cancer Day, Danone becomes the first food business joining forces with the Union for International Cancer Control (UICC) to advocate for nutritional care’s recognition as an essential component of cancer treatment while strengthening workplace protections for its employees with a diagnosis. Cancer-related malnutrition is a “prevalent yet overlooked challenge” in oncology, underscores the global group. It finds that up to 70% of people living with cancer experience malnutrition, negatively impacting treatment effectiveness and recovery.
