Experts warn that climate change impacts on children’s health and nutrition are a global blind spot. They are calling for improved age-disaggregated nutrition data so that governments can better identify who are most at risk from heat, flooding, food insecurity, and disease.As nations set 2025 adaptation plans and prepare funding cycles, a Weill Cornell Medicine investigator and members of a technical advisory group to the WHO and UN Children’s Fund outline a set of concrete and achievable indicators to ensure children’s health is accounted for in climate change goals.
