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The Ohio University Nutrition Treatment Program is now accepting clients for Spring 2026. The program consists of three one-on-one nutritional counseling sessions with a senior dietetic student. Ses

France has introduced its 2030 national strategy for healthy, sustainable food by combining food, nutrition, and climate. Alongside promoting fiber-forward diets, it encourages consuming more locally grown and seasonal plant-based foods and

Nutrition is the foundation, that’s what Dr. John Lewis says in this week’s Medical Monday.

If you are one of those who buys bread, a lot of bread, to keep it frozen for a while and not have to go outside to get it on a bad

New 100-patient trial will test AdiaVita IV for lower back pain at $5,000 per person, a less invasive option that builds on Adia’s 24‑month autism study.

More than just protein and coffee, a Huntington business owner wants to serve her customers a space to be themselves and even a shoulder to cry on, she said. Alicia Mays, owner