Supplement – Page 124

Adia Nutrition Announces Subsidiary Adia Med’s Submission of Second Clinical Study for IRB Review Targeting Lower Back Pain with AdiaVita

Winter Park, Florida–(Newsfile Corp. – February 16, 2026) – Adia Nutrition Inc. (OTCQB: ADIA), a leader in regenerative medicine and innovative therapeutic solutions, today announced that its subsidiary, Adia Med of Winter

February 16, 2026

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Third Avenue Nutrition blends wellness with heart

More than just protein and coffee, a Huntington business owner wants to serve her customers a space to be themselves and even a shoulder to cry on, she said. Alicia Mays, owner

February 16, 2026

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This Unexpected Ingredient Makes Bread Much Healthier

Researchers have discovered that a little-known by-product of sunflower oil production could dramatically improve the nutritional value of bread.

February 16, 2026

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8 High-Protein Snacks That Beat a Granola Bar for Longer-Lasting Energy, According to Nutrition Experts

Discover protein-packed snacks that will keep you energized longer than a granola bar. Snacks that provide energy include roasted chickpeas, Greek yogurt, and more.

February 16, 2026

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5 Foods That Are Surprisingly Considered Ultra-Processed

Dietitians share five foods that are considered ultra-processed and explain whether they can still fit within a healthy, balanced diet.

February 16, 2026

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US Government Deploys Elon Musk’s Grok as Nutrition Bot, Where It Immediately Gives Advice for Rectal Use of Vegetables

The US government deployed xAI’s Grok to give dietary advice — and it’s giving some eyebrow-raising advice.

February 15, 2026

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We Asked a Dietitian Which Type of Yogurt Is the Healthiest

Confused by all the yogurt options at the grocery store? A registered dietitian explains how to choose the healthiest yogurt by breaking down ingredients, added sugar, protein, and more.

February 15, 2026

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