On Nutrition: Reader comments
By Barbara Intermill • Tribune News Service
Kennett restaurant steps up to feed seniors after nutrition center loses funding
On Mondays, a Kennett restaurant is serving up more than barbecue, it’s serving up hope for seniors who recently lost a critical meal service.
GLP-1s Are A Weight Loss Breakthrough. Are They Also Creating Nutritional Gaps?
A new study uncovered some key considerations.
How To Stay Energized If You’re Fasting During Ramadan, According To Nutrition Experts
Around the fast, it’s important to eat foods that stave off hunger and support hydration.
The Institute for the Advancement of Food & Nutrition Sciences is Now Accepting Applications for Summer Research Opportunity Fellowships
IAFNS seeks motivated graduate students for a paid, part-time fellowship.
Plant Sterols Can Lower Cholesterol by Up to 10% – Here’s What That Means for You
Plant sterols have gained popularity for their potential to improve cholesterol levels and support heart health
Trump administration axed nutrition education program that saved more money than it cost, even as government encourages healthier eating
Every dollar spent on community health education through SNAP-ED saved an estimated $10.64 in Medicaid spending by the government before the program was shut down.
Balchem Q4 revenue beats on Human Nutrition and Health unit strength
OverviewOutlookResult DriversKey DetailsAnalyst CoveragePress Release: For questions concerning the data in this report, contact Estimates.Support@lseg.com. For any other questions or feedback, contact reuters.support@thomsonreuters.com.
What Your Daily Energy Drink Is Really Doing to Your Body
Regular energy drinks can carry effects that go beyond a quick caffeine boost
These Are The Best Foods For Your Brain, According To A Nutritional Psychiatrist
Ever wonder what a brain health expert puts in their shopping cart?