Inside the federal nutrition guidelines
UI expert says to remember the guidelines are not tailored to one person.
From Wheatland to North Highlands, students prep for a new nutrition norm on local campuses • Sacramento News & Review
Timely reports from Sacramento News & Review writers on breaking news and big issues.
Food Insecurity and Nutrition Insecurity in Los Angeles County: Why Support Matters More Than Ever
An Executive Summary of Research Conducted by USC Dornsife on Food and Nutrition Insecurity, published December 2025.
A 10-page reset? Nutrition experts unpack the new US dietary guidelines
The new US dietary guidelines aim for simplicity—but nutrition experts say the messaging may muddy the science.
Breaking down new dietary guidelines from a science perspective
The 2025-2030 Dietary Guidelines for Americans reflect both consensus and divergence from the evidence.
US consumers turn to unaccredited nutrition advice from social media influencers and AI
A national survey has found that nearly half of US citizens rely on unaccredited sources, social media, and AI-generated recommendations for nutrition advice rather than trained professionals. It flags that consumers struggle
AI In Personalized Nutrition Market Size Report, 2033
AI in personalized nutrition market size was $1.54 billion in 2025 and is projected to reach $10.21 billion by 2033, at a CAGR of 27.21% from 2026 to 2033.
Nutrition 101 Community Workshop: Healthy Lifespan
Ready to feel better, have more energy, set lifespan health goals and learn simple ways to fuel your body for the long run?
The Health Benefits of Lychee
Lychee has a slightly sweet taste that makes it a good option for sorbets, juices or even stir fries. A registered dietitian explains its potential benefits.
MOWSS receives grant to support its nutrition program
ROCKWALL – Meals on Wheels Senior Services of Rockwall County has received a grant from the Carl B. & Florence E. King Foundation to support its nutrition program, which provides