Time for bomnamul: Rich nutrition, limited season drive up demand for spring greens in Korea
As spring arrives in Korea, diners seek bomnamul, the seasonal wild greens traditionally enjoyed blanched or panfried. Demand for these greens, such as dureub and dallae, has surged, with sales increasing significantly.
The U.S. Department of Health and Human Services (HHS) and the Centers for Medicare & Medicaid Services (CMS) recently issued guidance directing hospitals to strengthen nutrition services by aligning patient meals with
Animal care staff, nutritionists, veterinarians, and many others gathered in 2025 for the Beyond the Bowl workshop, which promoted a holistic approach to animal care that emphasized the integral role of nutrition